City Times

City College SEEDS surviving the pandemic

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Marlena Harvey, News Editor • October 7, 2020

The SEEDS program at the Urban City Farm had supplied in-person learning for students of the City College agricultural program until it was closed to outside volunteers last March.

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City College cafeteria is now open

The campus cafeteria opened on Feb. 3

Angel Cazares, Arts and Culture Editor • February 4, 2020

On the first day of spring semester, City College began serving food once again, prioritizing hot meals.

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Camera, infrared-equipped snack machines arrive at City College

The San Diego Community College District is confident in the steps it is taking to protect the privacy of students using the machines.

Scott Gardinier , Copy Editor • September 4, 2019

Smart Market vending machines, equipped with cameras, infrared sensors and fingerprint scanners, were placed in the bottom of the S building over the summer, providing students and faculty with easy access to food items like bottled drinks, packaged salads and ready-made sandwiches.

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City Bites: Hodad’s

Mike Madriaga, Melissa De Piñeres, and Roberto De La Peña • November 12, 2016

Hodad's is known for its great burgers. On a recent Thursday, City Bites checked out its 945 Broadway location by campus. The food looked and smelled so good that the cameraman ordered the double cheeseburger...

City Bites: Pho Xpress

Mike Madriaga, Roberto De la Peña, and Melissa de Piñeres • October 29, 2016

Known for their family recipes of pho, rice dishes & other Vietnamese cuisine. Pho Xpress is located at 1125 Sixth Ave., which is about a 10 minute walk from City College.

City Bites: Pokéz

Mike Madriaga, Roberto De La Peña, and Melissa de Piñeres • October 15, 2016

Student Eats: S&M inspires diners’ carnivorous dreams

Lauren J. Mapp • September 28, 2015

Sometimes people like to play it safe with sweet vanilla delights, and other times they prefer to spice it up with some S&M. Get your mind out of the gutter, though, for the S&M in question is...

San Diego, As Told By Locals

Inspired by VICE News, Legend magazine staffers give their take  on the hot spots that don’t appear on travel guides or destination shows

Angelica Wallingford • May 21, 2015

San Diego has been covered by almost every travel show imaginable. There have been guides upon guides writing about where to and what to see while vacationers spend a week or two here. Those are all...

Student Eats: Dazzling donuts

Holly Bridges • May 12, 2015

The Donut Bar, located at 631 B St., has garnered a lot of attention. It was ranked in USA Today as being one of the top 10 donut shops in the country and it was also a winner in San Diego Magazine for...

Student Eats: Stella Public House hosts dual dining at a great price

Edgar Inda • February 28, 2015

Sitting in the middle of new housing developments in East Village, a shining new restaurant stands hidden in the scene of what appears to be a small retail office building. Stella Public House offers a...

Knight Bites: Pie made of apples and festive cheer

Jennifer Manalili, Copy Editor • December 10, 2014

The holidays are here, can you believe it? That means it’s time for lots of parties and dinners and if you find yourself in a potluck rut, trying to decide on what to bring to the table, then this apple...

Student Eats: Cuisine fresh from South Africa

Torrey Spoerer, Opinion Editor • December 9, 2014

After opening its doors almost two years ago on the corner of Fifth Avenue and Broadway, Spike Africa’s Fresh Fish Grill and Bar is constantly full of eager diners, both local and tourist. Their wide...